What makes Mee Kari a truly Malaysian dish? It's the: 1. Rich, delicious coconut-based broth. The combination of creamy coconut milk and flavourful spices is utterly addicting! 2. Classic yellow noodles, slices of tender chicken, bean sprouts, long beans, fish cake, tofu puffs! All must haves! 3. A perfectly boiled egg! Could it get any better? Yes it can! Pair it with a cold Teh Ais Padu at only RM13.99! Order our Kombo Nasional now! 📸 shoutout to @amaris.official for the pose 😍
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